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Home » Nutrition » Nutrition » Peanut Butter vs Almond Butter

Peanut Butter vs Almond Butter

By Juliana Crimi, RD September 30 2025

Nut butters are one of those pantry staples you’ll almost always find in my kitchen. 

Spread on toast, paired with fruit, stirred into oatmeal, blended into smoothies, or used in baked goods, nut butter is a simple way to add flavour, healthy fats, and some protein to your day.

But when it comes to peanut butter vs almond butter, many people wonder: what’s the difference, and is one healthier than the other?

Let's start with a nutrition comparison.

Nutrition Comparison

Here’s how 2 tablespoons (32 g) stack up:

NutrientPeanut ButterAlmond Butter
Calories200200
Protein8 g6 g
Fat14 g16 g
Saturated Fat2 g1 g
Carbohydrates6 g6 g
Fibre2 g4 g

As you can see both peanut and almond butter are very comparable in nutrition profiles. Peanut butter is a little bit higher in protein and almond butter is a bit higher in fibre and fat.

Price and Availability

  • Peanut butter Slightly cheaper, widely available, and a household classic.
  • Almond butter: Typically more expensive and sometimes harder to find, especially if you want a natural or unsweetened version.

Ingredients: The Most Important Factor

When choosing a nut butter, the ingredients list matters most.

Look for:

  • 100% peanuts or 100% almonds
  • Optional: a small amount of added salt

Best Uses

  • On toast with sliced banana or berries
  • As a dip for apple slices or celery
  • Blended into smoothies
  • Stirred into oatmeal or yogurt
  • Baked into cookies, muffins, or energy bites

Recommended Options

Peanut Butters

  1. Nuts to You Organic Peanut Butter
  2. Kraft All Natural Peanut Butter -my personal favourite
  3. Adams 100% Natural Peanut Butter

Almond Butters

  1. Nuts to You Natural Raw Almond Butter
  2. MaraNatha Natural Organic Almond Butter
  3. Nature’s Nut Natural Almond Butter

So as you can see both peanut butter and almond butter are nutritious, satisfying, and versatile pantry staples. The differences in nutrition are small, your choice may come down to taste preference, budget, or availability.

As a dietitian, my advice is simple: choose the one you enjoy most, and opt for brands with fewer ingredients. Keeping nut butter on hand is an easy way to boost meals and snacks with healthy fats, fibre, and protein.

Now for the real question are you team Peanut or Almond? And most importantly smooth or crunchy!

FAQ'S

Which nut butter has more protein?

Peanut butter has a bit more protein, with about 8 g per 2 tablespoons, compared to almond butter’s 6 g.

Can I use nut butter in baking or smoothies?

Absolutely! Nut butters are versatile. Use them in baked goods, smoothies, oatmeal, yogurt, or simply as a spread.

How should I store nut butter?

Store natural nut butter in a cool, dark place. Refrigeration can help maintain freshness and prevent oil separation, especially for almond butter. See package for further details.

Next Read:

  • Chickpeas vs Lentils
  • Farro vs. Barley
  • Probiotics vs. Prebiotics

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Hello and Welcome!

My name is Juliana and I am a Registered Dietitian in Ontario, Canada. On my page I share simple recipes, nutrition tips and more!

My mission is to help people embrace the joy of cooking through simple, wholesome and accessible recipes. I am so happy you are here.

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Juliana Crimi, RD, MHSc

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Toronto, Ontario

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